WaBa Grill, Sunny California became home to WaBa Grill in 2004 when its founders made their vision of bringing healthy food to the fast-food market a reality. WaBa Grill decided to use fresh ingredients and premium meats to create tasty, healthy ingredients at fast-food speeds. Special attention is given to how the ingredients are prepared, with no heat lamps, fryers, or oil used to make their food.
 
WaBa Grill strives to provide customers with a welcoming greeting, carefully and quickly prepared meals, and a clean dining area in which customers can enjoy tasty combinations. Marketed to people seeking a healthy alternative without sacrificing flavor or speed, this southern California brand is growing with the potential to come to your community.
 
Since beginning to franchise in 2006, WaBa Grill has opened over 175 franchises throughout the United States.
 
Why You May Want to Start a WaBa Grill Franchise
Franchisees who are motivated and organized may be a good fit for a WaBa Grill location. It is not required, but if you have worked in a restaurant before or have experience in the service industry, that is typically seen as a benefit.
 
If you can dedicate yourself to WaBa Grill full-time, this franchise could be the right fit for you. WaBa Grill looks for franchisees with experience and communication skills combined with a love for people and service. The company emphasizes brand recognition and investments in the merit of its menu. This may serve as an opportunity to bring a different quality of food to the fast-food market.
 
What Might Make a WaBa Grill Franchise a Good Choice?
To be part of the WaBa Grill team, you should make sure you're financially ready for an initial investment made up of a franchise fee and other ongoing fees. In addition, you should prepare yourself for ongoing fees that will include advertising, royalty, and potential renewal fees. Franchisees will also need to meet the company's set requirements of net worth and liquid capital requirements.
 
As you explore the opportunity to open a WaBa Grill franchise, make sure you research the brand and your local area to see if a WaBa Grill franchise would do well in your community. While competition is healthy, too much of it may not allow for the most possible growth.
 
How To Open a WaBa Grill Franchise
To start the journey for your own WaBa Grill franchise, begin by submitting an informational form. Someone from WaBa Grill may contact you and walk you through the rest of the steps towards opening a franchise in your community.
 
A typical franchise agreement runs for ten years with an opportunity to renew their agreement if you meet the WaBa Grill requirements.
 
Before making any financial commitment or signing an agreement, you must perform your due diligence and establish if this is the right opportunity for you. As part of your due diligence, you may want to speak to existing franchisees and ask the WaBa Grill franchising team questions. Once you are confident in your decision and have participated in the company-provided training for franchisees, you will be  ready to do your part to bring taste, health, and quality to the fast-food market.
 
About WaBa Grill
WaBa Grill was founded in 2006 on the principle that healthy food made with quality ingredients should be accessible to all. With a goal of serving the best possible food on the go, WaBa's famous rice bowls, plates and salads are made with fresh vegetables, healthy grains and high-quality proteins including fresh, never frozen chicken, marinated ribeye steak, wild-caught salmon, shrimp, plant-based steak, and organic tofu, all prepared to order on an open-fire grill and customized with a variety of flavorful sauces including the fan favorite WaBa Sauce. Learn more at www.WaBaGrill.com.
 
WaBa Grill Social Media Pages
Facebook: https://www.facebook.com/wabagrillofficial
Instagram: https://www.instagram.com/wabagrill/
Twitter: http://www.twitter.com/wabagrill